Anuga FoodTec India

India’s food processing sector set to double by 2030

The sector grows at 8.8 per cent CAGR, with food-tech surging ahead at 14 per cent, backed by strong innovation and international participation

 

India’s food processing and ingredients sector is on an accelerated growth path, projected to double by 2030 with a robust 8.8 per cent CAGR, while the food-tech segment continues to outpace global benchmarks at 14 per cent CAGR. The food processing equipment market in India is anticipated to reach USD 1.5 billion by 2033, with packaging machinery expected to cross USD 6.6 billion by 2030.

The inaugural event of Anuga FoodTec India and Anuga Select India 2025 commenced at the Bombay Exhibition Centre, Mumbai, drawing significant participation from global stakeholders and industry leaders. Among the dignitaries present were Ahmad Al Ahmari, Chargé d'Affaires, Royal Embassy of Saudi Arabia; Zozo Binti, Head of Mission, D R Congo; Labane Gideon, Consul General of South Africa; Donnawit Poolsawat, Consul General of Thailand; Bastian Mingers, Vice President, Food Portfolio, Koelnmesse GmbH; and Milind Dixit, Managing Director – India & SAARC, Koelnmesse Pvt Ltd.

Speaking on the industry’s growth trajectory, Seetharaman Raghupathi, Executive Director, National Dairy Development Board (NDDB), stated, “India’s food and beverage sector is growing rapidly, backed by 180 million hectares of arable land, food processing valued at Rs 75 trillion, and food expenditure making up over 40 per cent of consumer spend. Dairy contributes 25 per cent of this sector, with India producing one-fourth of the world’s milk, worth ₹12 trillion. With 17 million farmers across 235,000 villages, 35 per cent of whom are women, dairy cooperatives return 75 per cent of the consumer rupee, channelling Rs 2.1 billion daily into the rural economy. Initiatives like White Revolution 2.0, which aims to establish 75,000 new cooperatives by 2028–29, will further boost this growth.”

The expos are expected to welcome over 60,000 visitors during the three-day event. Spread across 55,000 square metres of exhibition space, more than 1,100 exhibitors are showcasing cutting-edge solutions spanning the entire food and beverage value chain. The participation of 65 countries, with 30 per cent international representation, reinforces India’s growing significance as a hub for food innovation and global partnerships.

Organised by Koelnmesse India from August 20 to 22, 2025, the twin events aim to accelerate South Asia’s F&B growth by championing innovation, fostering international collaborations, and creating opportunities for trade and knowledge exchange.

Press Coverage By:Bwhotelier.com